I Love :Sail: Cat/Mono or MotorYcht, FISHboat
EXPERIENCE
5/25 Helm, Cook, Leopard 46 Cat 235 nm 11knot30hr
3/25 : 2 times cook/crewed10days in FLORIDA USA Leopard 58 Catamaran,
Invited up 7/25 New England toLake Michigan

I crewed,cooked Grenada to St Vincent 2 months. 2018 Italian crew 45 ft Sailboat .

I cooked, crewed on sailboat Nina40 ft sailboat in Grenada and worked repaired painted polished. 1 1/2 mo

CAPTAIN SKILLED LAKES Solo Spinnaker
I Sailed Captained 8 years logged 498 trip/Sails : lived p.t. Years on my Catalina 22, & 27: 2008–2018.

Many (400)Solo sailed,7 MOS upto 3x day
Lake Michigan(our MIDWEST OCEAN), Key Largo FLORIDA, Fort Myers.

I sailed HobieCat 16-8 years and 22ft Catalina trained my 2 Daughters on LAKES.I taught 10 people& My 17,16 year old girls to sail on Lake Michigan/Indiana lakes.
I sailed many different bodies of water Oceans, Bays, Rivers as crew.
Sailed on a JUNK in HaLong Bay, Vietnam

I crewed Lake Michigan Salmon Fishing.
Cal SailClub 2yrs Up to 20 ft Sail,
Windsurfed 18 yrs and
Sailed/crewed/Helm Uncle’s 34 ft. Hunter 14years SAN FRANCISCO BAY, PACIFIC OCEAN, under Golden Gate Bridge SF Bay world class tides,forces,wind, seas, currents, fog.

I WANT:Lake Michigan East/West Shores So Chicago, Erie, Huron, Canada To Montreal


READ, STUDIED/ ASA 101–105 Coastal Bareboat but need more hands on SEAS experience.
Read ASA 114 Cruising Catamarans Made Easy, 4 Captns,
Catamarans Complete Tech Guide For Cruising Sailors ,Tarjan
The SmarterCharter Catamaran Guide to Confident Bareboat Cruising CARIBBEAN,
Offshore Sailing :200 Expert tips. PassageMaking
The Cruisers Handbook of (Sailboat) FISHING by expert Bannerot.
Chapmans Pilot
I need more Navig electronics training.
I just started Navionics/Garmin App
I WANT more Offshore Helm experienceLg Mono/Catamaran,Sail efficiency-trimming skills, Coastal Sailing ,CoastalNavig:
I am NOT 1st mate SEAS quite yet
but 2nd Mate SEAS EXPERIEN

clean & tidycommitteddiscreeteasy-goingenthusiasticfit & healthyfriendlyrespectfulskilledtrustworthyconfident swimmerrarely/unlikely seasickgood listenergood communicatorno body piercingsno facial piercingsno tattoos at alltravel light (little luggage)eager to learn & workpoliteLGBTIQA+ respectfulpositive outlookopen mindedsense of humorcan pay own expensesavailable on my ownenjoy cookingdon't mind cleaningcan follow ordersenjoy teachinginterpretinglive on little money

I scuba (cert 2018 probably exp)
I snorkel /spearfish
Got trained by local pro Grenada fisherman with half a foot, half a hand (Moray eel Shark bites) : two weeks 3 miles of coast a day no life vests /Snorkel : pole spear /hook crab, lobstering, octopus wrestling , conch harvest

I fish …
Best results at Walmart Fishmarket … freezer : never 0 fish /skunked there!

share experiencevisit remote placesseek adventurefulfill a dreamgain experiencelearn to saillive off the gridsustainable traveltravel

I am a good cook : Very happy Sail-crews, family friends!
Studied Sailing/Feeding Crew books.
Coconut Curries seafood
Vietnamese Beef beef Pho noodle Soup or Chicken “Pho “ Grandma taught me (I have 2 Vietnamese children)
Asian Chinese
Spicy Thai Noodle dishes
American grill
Seafood fried/broiled & Shellfish Boils Cajun
I managed and Catered Napa Valley Gourmet Grocery

I have a Good Sense of Humor
I Worked with Slang Professors/Authors : I WROTE: International Slang Pocketguide For Travelers in 19 Languages, 30 Countries 10,000 Words and Phrases: Largest Publisher “Viking “ Called me “a scholar. All for a laugh and cross culture laughter translation! And a script, and filmed a movie about it ( went nowhere)
Hilarious comedy of worldwide “CUSS LIKE A SAILOR SLANG!”, “which sailors took slang to every country of the world and language for eons”

BS Berkeley California. BS in ‘86 UCBerkeley Business Management, Marketing, Finance
Hotel/Restaurant Management Grad degree
13 years restaurant experience .

Helped start with a Restauranteur Consultant. ‘87-‘88: a Multi 14-Winery, “Vintners Village” Wine Tasting complex: plus helped start 4 Star “Vines” Restaurant, and a Gourmet Grocery Deli Napa Valley California